Balloo House

Book a table

Wedding Menus

Menu 2

£45 per person

Starter

St Tola goats cheese salad, salt baked beetroot, pickled walnuts
Chicken liver parfait, toasted hazelnuts, bitter orange, toasted brioche
Salt and chilli squid, napa slaw, chili oil, garlic mayo

Mains

8oz sirloin steak, roast tomato, braised mushroom, onion rings, pepper sauce, triple cooked chips
Pan fried Lough Duart salmon, cockles, samphire, parsley mash, smoked bacon butter
Littles farm chicken breast Bourguignon, roast onion, crispy bacon, pickled mushroom, smoked mash

Dessert

Chocolate & ale tort, salted caramel, brown sugar ice cream
Fennel panna cotta, honeycomb, blackberries, honeycomb ice cream
Sticky toffee pudding, caramelised banana, butter scotch sauce, honeycomb ice cream